The perfect mid-week treat, Cook’s Club offers intimate cooking classes in the heart of Green Point with chef and cookbook author Marlene van der Westhuizen. In this informative class, Marlene demonstrates her excellent cooking skills gathered from years of experience in classic French cooking.

Highlights

• Sitting around Marlene’s beautiful dining room table
• Great break in the week to indulge with your friends
• Exclusive cooking tips and recipes to take home
• 3-course meal paired with wine
• Intimate, homely setting
• Learn how to enhance flavour with fresh, local produce

10 people (Min) for Group Bookings
12 people (Max) for Group Bookings