Recipe Category: Soups

Potato Soup with Foie Gras
Recipe

Potato Soup with Foie Gras

The first time I had a variation of this dish we were visiting a gastro pub in London… thick snow falling on the other side of the fogged up window. Truly a delicious memory.
The secret of this dish would definitely be the quality of the chicken stock. Ideally it should be a double reduced stock of which the most important ingredient would be about 12 chicken wings.

Almond Gazpacho
Recipe

Almond Gazpacho

This is an interesting soup that I love to serve as a starter during harvest time…. There is definitely something poetic about doing that!