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31
March
Thursday

FRENCH COOKING AT AUBERGE BURGUNDY HERMANUS

March 31 - April 3
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Overview

Join us for a few days’ immersive cooking and taste the Auvergne countryside at the Hermanus coast in the Western Cape, South Africa. We offer hands-on French cooking classes, food pairings with splendid local wines and informative and intimate gatherings around our table.

 
Details
Start: March 31
End: April 3
Venue
Venue Name: AUBERGE BURGUNDY HERMANUS
Address: Auberge Burgundy
Hermanus, 7200 South Africa

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Organizer
Organizer Name: Marlene van der Westhuizen
Email: